About
SLAYER ESPRESSO v3: THE ULTIMATE PROFESSIONAL TOOL
The Slayer Espresso v3 is the gold standard for specialty cafés, renowned for pioneering the use of needle-valve flow control in commercial espresso. It combines artisan handcrafted aesthetics with a "dream machine" architecture, providing baristas with the surgical precision required to extract complex, nuanced flavors from single-origin coffees that traditional pump machines simply cannot reach.
Key Technical Specifications
Essential Features
-
Patented Needle Valve: The core of the Slayer v3. By physically restricting the water flow rate during the Pre-Brew phase, the machine allows baristas to grind much finer, increasing the surface area and unlocking intense sweetness and delicate aromatics in specialty coffees.
-
Individual Brew & Steam Tanks: Each group has its own dedicated PID-controlled brew boiler, coupled with massive pre-heat and steam tanks. This architecture ensures near-infinite thermal stability and allows simultaneous, continuous brewing and steaming without pressure drops.
-
3-Position Brew Actuators: The grouphead actuators offer a three-stage workflow: Pre-Brew (needle valve restricted), Off, and Full Flow. These actuators are commercial-grade, rated for 1 million cycles.
-
Programmable Pre-Brew Timer: Dial in your extraction with an adjustable timer that automates the transition between the low-flow Pre-Brew phase and the high-pressure Full Flow phase, ensuring repeatability across every shot.
-
Intentional Design: Featuring a low-profile silhouette to encourage guest engagement, a conveniently located shot mirror to monitor extraction quality in real-time, and ergonomic workspaces built for the comfort of the barista.
-
Handcrafted Customization: The v3 is a canvas for your café’s brand. Every unit is handcrafted, with wide options for wood species (standardizing on European Ash), custom powder-coat colors, metal finishes, and cup rail styles.
SLAYER ESPRESSO v3: THE ULTIMATE PROFESSIONAL TOOL
The Slayer Espresso v3 is the gold standard for specialty cafés, renowned for pioneering the use of needle-valve flow control in commercial espresso. It combines artisan handcrafted aesthetics with a "dream machine" architecture, providing baristas with the surgical precision required to extract complex, nuanced flavors from single-origin coffees that traditional pump machines simply cannot reach.
Key Technical Specifications
Essential Features
-
Patented Needle Valve: The core of the Slayer v3. By physically restricting the water flow rate during the Pre-Brew phase, the machine allows baristas to grind much finer, increasing the surface area and unlocking intense sweetness and delicate aromatics in specialty coffees.
-
Individual Brew & Steam Tanks: Each group has its own dedicated PID-controlled brew boiler, coupled with massive pre-heat and steam tanks. This architecture ensures near-infinite thermal stability and allows simultaneous, continuous brewing and steaming without pressure drops.
-
3-Position Brew Actuators: The grouphead actuators offer a three-stage workflow: Pre-Brew (needle valve restricted), Off, and Full Flow. These actuators are commercial-grade, rated for 1 million cycles.
-
Programmable Pre-Brew Timer: Dial in your extraction with an adjustable timer that automates the transition between the low-flow Pre-Brew phase and the high-pressure Full Flow phase, ensuring repeatability across every shot.
-
Intentional Design: Featuring a low-profile silhouette to encourage guest engagement, a conveniently located shot mirror to monitor extraction quality in real-time, and ergonomic workspaces built for the comfort of the barista.
-
Handcrafted Customization: The v3 is a canvas for your café’s brand. Every unit is handcrafted, with wide options for wood species (standardizing on European Ash), custom powder-coat colors, metal finishes, and cup rail styles.
SLAYER ESPRESSO v3
Interested in the SLAYER ESPRESSO v3? Send us your details and we'll get back to you with pricing and availability.
Couldn't load pickup availability

