HARIO MIZUDASHI COLD BREW COFFEE POT

You can prepare delicious cold brewed coffee easily.
You can make iced coffee with just coffee and water. Pour small amounts of water to wet the coffee grounds while dripping with a circular motion. Once filled, place the cap and gently shake the bottle to start the extraction. Refrigerate for approximately 8 hours before serving. 

CAPACITY: 8 cups / Brewed volume 1,000ml   

MATERIAL:

Lid, Strainer frame, Handle band : Polypropylene
Strainer mesh : Polyester resin
Bushing : Silicone rubber
Glass pot : Heatproof glass 

MADE IN JAPAN